{"title":"Mango Variety Library","description":"\u003cp\u003eThis collection exists due to decades of dedicated preservation by key figures in mango history. Special thanks to breeders such as Gary Zill, David Fairchild, Dr. Richard Campbell, and many more. A special thanks to Tropical Acres Farms for safeguarding and evaluating many of these varieties.\u003c\/p\u003e\n\u003cp\u003eWe do not grow and sell all of these varieties. This is a library of mango information for our personal reference and public use.\u003c\/p\u003e","products":[{"product_id":"alphonso-mango","title":"Alphonso","description":"\u003cp data-start=\"122\" data-end=\"446\"\u003eRegarded as the “king of mangos” in its native South India, Alphonso is arguably the most renowned Indian mango worldwide. While it commands high respect and demand in India, Alphonso has a mixed record in Florida due to challenges with our local climate. Despite this, our Alphonso trees have shown promising performance.\u003c\/p\u003e\n\u003cp data-start=\"448\" data-end=\"804\"\u003eEarly growth and fruiting presented some challenges, but over time the tree’s fruit quality has become impressive. The mangoes have bright yellow flesh, medium firmness, and very little fiber, enclosing a monoembryonic seed. Its flavor is complex, combining rich spice notes with a subtle subacid balance that makes it highly sought after by enthusiasts.\u003c\/p\u003e\n\u003cp data-start=\"806\" data-end=\"1189\"\u003eIn Florida, Alphonso trees are prone to certain diseases, particularly on flowers and developing fruit. Anthracnose and powdery mildew can affect production, although bacterial black spot appears less of a concern. In California, powdery mildew is the primary issue, and fruit set can also be reduced by cold temperatures, which increase the proportion of staminate (male) flowers.\u003c\/p\u003e\n\u003cp data-start=\"1191\" data-end=\"1524\"\u003eAlphonso trees are vigorous growers, forming dense, spreading canopies. In Florida, fruit typically ripens from late June to July. For those seeking a similar flavor profile with potentially greater adaptability in Florida, alternatives include Bennett Alphonso, Angie, Arka Neelkiran, Kesar, Mesk, Juliette, Itamaraca, and Carrie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e - Indian\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645861781700,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9383.jpg?v=1767375680"},{"product_id":"ah-ping","title":"Ah Ping","description":"\u003cp data-end=\"229\" data-start=\"134\"\u003eAh Ping was developed in Hawaii and named in honor of Mrs. Chun Ah Ping of Mapulehu, Molokai.\u003c\/p\u003e\n\u003cp data-end=\"741\" data-start=\"231\"\u003eThe tree grows moderately vigorously with a spreading habit, long internodes, and an open, airy canopy. It is a prolific producer of striking medium-to-large red oval fruit. The flesh is extremely firm yet fiberless, offering a sweet, classic mango flavor with pronounced stone fruit notes. Each fruit contains a monoembryonic, paper-thin seed. Ah Ping trees often produce small mangos with aborted seeds—but these miniature fruits are exceptionally flavorful.\u003c\/p\u003e\n\u003cp data-end=\"929\" data-start=\"743\"\u003eAlthough not as widely known as it deserves, Ah Ping has become a favorite among those who try it. Its flavor is considered by many to be among the best of the classic mango varieties.\u003c\/p\u003e\n\u003cp data-end=\"1286\" data-start=\"931\"\u003eAh Ping is an early-season mango, typically ripening from May to June, and occasionally as early as April in our region. However, the variety is highly susceptible to bacterial black spot. Additionally, the fruit can be vulnerable to post-harvest anthracnose, making it better suited for areas with lower humidity and less frequent anthracnose pressure.\u003c\/p\u003e\n\u003cp data-end=\"1286\" data-start=\"931\"\u003eFlavor Profile - Classic\u003c\/p\u003e\n\u003cp data-end=\"1286\" data-start=\"931\"\u003eCountry - USA \/ Hawaii\u003c\/p\u003e\n\u003cp data-end=\"1286\" data-start=\"931\"\u003eSeason - Early \u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645879869636,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9387.jpg?v=1767376337"},{"product_id":"angie","title":"Angie","description":"\u003cp data-end=\"467\" data-start=\"0\"\u003eAngie is a standout mango selection originating from the former Frank Smathers property in Miami, Florida. It is widely believed to be a hybrid of Edward and Carrie, combining some of the most desirable characteristics of both parents. The cultivar gained widespread recognition after being repeatedly selected as a Curator’s Choice at the Fairchild Mango Festival. The name honors Angie Whitman, the wife of renowned rare fruit explorer and collector Bill Whitman.\u003c\/p\u003e\n\u003cp data-end=\"881\" data-start=\"469\"\u003eThe fruit closely resembles Edward in appearance, with a similar shape and coloration. It is medium in size with moderately firm texture and smooth, fiberless yellow flesh. Flavor is where Angie truly shines, delivering a profile strongly reminiscent of Carrie, marked by pronounced spice, resin, and stone fruit notes layered over a rich sweetness. The seed is thin and monoembryonic, maximizing usable flesh.\u003c\/p\u003e\n\u003cp data-end=\"1409\" data-start=\"883\"\u003eBeyond its eating quality, Angie excels as a landscape and home-garden tree. Growth habit is naturally compact, making it easy to manage even in limited spaces. The tree shows strong resistance to anthracnose, while the fruit itself demonstrates excellent tolerance to anthracnose, bacterial black spot, and fruit rot—traits that are increasingly important as disease pressure rises in Florida. Resistance to powdery mildew is also very good, though foliar scab can occasionally appear in especially humid inland conditions.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1796\" data-start=\"1411\"\u003eAs a reliable producer with exceptional disease resistance and outstanding flavor, Angie has earned a reputation as one of the best compact-tree mango varieties available. It serves as an excellent alternative to Carrie or Alphonso for growers seeking similar flavor intensity in a smaller, more manageable tree, and it has become one of the most in-demand cultivars in our collection.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1796\" data-start=\"1411\"\u003eFlavor - Indian-Alphonso\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1796\" data-start=\"1411\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1796\" data-start=\"1411\"\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645898776772,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9386.jpg?v=1767376582"},{"product_id":"all-summer-marlys","title":"All Summer \/ Marlys","description":"\u003cp data-end=\"428\" data-start=\"0\"\u003eAll Summer, also known as Marlys, is a mango developed through the breeding work of Gary Zill in Boynton Beach, Florida. It originated as a seedling of Zill-80 (planting designation DW-10). The cultivar was named in honor of Marly Zill, Gary Zill’s sister and the daughter of Laurence Zill. The later name, \u003cem data-end=\"320\" data-start=\"308\"\u003eAll Summer\u003c\/em\u003e, reflects its tendency toward an extended fruiting period compared to many traditional Florida varieties.\u003c\/p\u003e\n\u003cp data-end=\"880\" data-start=\"430\"\u003eThe fruit are large and attractively rounded, with red-blushed skin reminiscent of classic Haden-type mangos. Average fruit weight typically ranges from 1.5 to 2 pounds. The flesh is yellow, smooth, and completely fiberless, surrounding a monoembryonic seed. Flavor is distinctly traditional Florida in character, often compared to Kent, with a balanced sweetness and noticeable stone fruit undertones that appeal to fans of classic mango profiles.\u003c\/p\u003e\n\u003cp data-end=\"1312\" data-start=\"882\"\u003eTrees exhibit a spreading form with moderate vigor and have shown good fruit set and dependable production in recent seasons. In Florida, ripening generally occurs during mid-season, with most fruit maturing in July. While long-term disease resistance is still being evaluated, All Summer appears to have some susceptibility to bacterial spot and fruit rot, making site selection and good airflow important for best performance.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1562\" data-start=\"1314\"\u003eWith its attractive fruit, classic flavor, and reliable cropping, All Summer stands out as a promising mid-season mango that fits well into traditional Florida collections, especially for growers seeking larger fruit and an extended harvest window.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1562\" data-start=\"1314\"\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1562\" data-start=\"1314\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1562\" data-start=\"1314\"\u003eSeason - Mid To Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645904871620,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9385.jpg?v=1767377022"},{"product_id":"azucar","title":"Azucar","description":"\u003cp data-end=\"357\" data-start=\"0\"\u003eAzucar is a mango variety commonly cultivated throughout Colombia, where it is popular enough to be routinely sold in local supermarkets. The trees are strong, upright growers with a vigorous vertical habit and are known for producing heavy crops. Fruit are borne in large numbers and are small, yellow, and oval in shape, with a moderate amount of fiber.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"806\" data-start=\"359\"\u003eTrue to its name—\u003cem data-end=\"384\" data-start=\"376\"\u003eazúcar\u003c\/em\u003e meaning “sugar” in Spanish—this mango is valued for its pronounced sweetness and straightforward, classic mango flavor. The flesh is yellow and surrounds a polyembryonic seed, making the variety useful not only for fruit production but also for seed propagation. Azucar is especially appreciated as a reliable, productive mango well suited to warm tropical climates where high yields and consistent flavor are priorities.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"806\" data-start=\"359\"\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"806\" data-start=\"359\"\u003eCountry - Columbia\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"806\" data-start=\"359\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645912211652,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9384.jpg?v=1767377123"},{"product_id":"ameeri","title":"Ameeri","description":"\u003cp\u003eAmeeri is an old mango cultivar originating from India that was introduced to Florida in the early 1900s. Once grown to a limited extent in South Florida, it never achieved widespread popularity and gradually disappeared from commercial propagation for reasons that are not well documented. Over time, it became absent from the nursery trade and today survives primarily within germplasm collections in Miami-Dade County. The variety has also been referred to at times as Amini Long, though it should not be confused with Amini, which is a separate and unrelated cultivar.\u003c\/p\u003e\n\u003cp\u003eThe fruit are large and elongated with an oval profile and often develop a noticeable red blush as they mature. Flesh color is yellow, firm, and fiberless, surrounding a long monoembryonic seed. Flavor is distinctive and appealing, falling into the Indian\/West Indian category, with pronounced resin and spice layered over classic stone fruit notes. In character, Ameeri is often compared to the Step mango, sharing a similarly bold and traditional flavor profile.\u003c\/p\u003e\n\u003cp\u003eThough largely forgotten in cultivation, Ameeri represents an interesting piece of Florida mango history and remains valued by collectors for its quality fruit and unique heritage.\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ West Indian\u003c\/p\u003e\n\u003cp\u003eCountry - India\u003c\/p\u003e\n\u003cp\u003eSeason - Mid to Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645921091780,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9382.jpg?v=1767377440"},{"product_id":"apricot","title":"Apricot","description":"\u003cp\u003eThis mango has a long history in Delray Beach, Florida, where the original tree is believed to be several decades old. Its reputation for high fruit quality eventually drew the attention of Walter Zill, who propagated the cultivar and later named it \u003cstrong\u003eApricot\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe fruit are small and yellow, sometimes developing a light orange blush. Flesh texture is smooth, fiberless, and soft, with a strongly spiced Indian–West Indian flavor profile. The seed is monoembryonic.\u003c\/p\u003e\n\u003cp\u003eApricot is widely believed to be a seedling of Bombay (also known as Pairi or Raspuri) based on shared aromatic and flavor characteristics, though this parentage has not been formally confirmed. Compared to Bombay, it is noted for more consistent flowering under Florida conditions. In South Florida, Apricot ripens during the mid-season.\u003c\/p\u003e\n\u003cp\u003eThe tree exhibits vigorous growth with a dense, spreading canopy. Due to its flavor type and growth characteristics, Apricot is considered a suitable option for growers seeking a Bombay-style mango with improved adaptability in Florida and may also warrant evaluation in other mango-growing regions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Indian\/West Indian\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645927022788,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9381.jpg?v=1767377728"},{"product_id":"ambika","title":"Ambika","description":"\u003cp\u003eAmbika is an Indian mango hybrid named after a goddess in Jainism and is the result of a cross between \u003cstrong\u003eAmrapali\u003c\/strong\u003e and \u003cstrong\u003eJanardan Pasand\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe fruit are oval, medium in size, and highly ornamental, developing an intense red coloration at maturity. Flesh is yellow, firm, and completely fiberless, with a classic mango flavor profile featuring pronounced stone fruit notes. The seed is large and monoembryonic.\u003c\/p\u003e\n\u003cp\u003eIn South Florida, Ambika is classified as a late-season mango, typically ripening from late July through early September. The tree exhibits low to moderate vigor with a spreading, dense canopy. Both flowers and fruit have shown good tolerance to common mango diseases under Florida conditions.\u003c\/p\u003e\n\u003cp\u003eAmbika is well suited for growers seeking a late-season mango with traditional flavor characteristics and attractive fruit, offering an alternative to older late-ripening cultivars.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Classic\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645933347012,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9380.jpg?v=1767377939"},{"product_id":"ambrosia","title":"Ambrosia","description":"\u003cp\u003eAmbrosia is a mango originating from the breeding program of Gary Zill in Boynton Beach, Florida. Initially identified as planting number 1-9, it is a seedling of Keitt and is thought to have been cross-pollinated by an East Indian–type mango, though the pollen parent has not been definitively confirmed.\u003c\/p\u003e\n\u003cp\u003eThe fruit are round to slightly oval, medium in size, and ripen to a yellow exterior. Flesh is yellow, very firm, and completely fiberless. The flavor profile is notably rich and complex, falling between Indian\/West Indian and classic mango types, making it difficult to categorize into a single flavor group.\u003c\/p\u003e\n\u003cp\u003eThe tree exhibits a vigorous, upright growth habit with a relatively open canopy. Ambrosia is classified as a late-season mango in South Florida, with fruit typically ripening into August.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Classic \/ Sub Acid\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645940588740,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9379.jpg?v=1767378026"},{"product_id":"arka-neelkiran","title":"Arka Neelkiran","description":"\u003cp data-start=\"0\" data-end=\"288\"\u003eArka Neelkiran is a mango developed through India’s national breeding program as a cross between \u003cstrong data-start=\"97\" data-end=\"107\"\u003eNeelum\u003c\/strong\u003e and \u003cstrong data-start=\"112\" data-end=\"124\"\u003eAlphonso\u003c\/strong\u003e. The fruit are medium-sized, yellow, and range from round to elliptical in shape. The tree is notably slow-growing, exhibiting a dwarf habit with an open canopy.\u003c\/p\u003e\n\u003cp data-start=\"290\" data-end=\"593\"\u003eThe flesh is yellow, firm, and largely fiberless, surrounding a monoembryonic seed. Flavor is characteristic of the Indian\/Alphonso class, combining balanced sweetness, subtle resin, and mild spice. Unlike Alphonso, Arka Neelkiran has not shown susceptibility to certain internal physiological issues.\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"932\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eArka Neelkiran is a mid-season mango, typically maturing from late June through July. While the tree produces fruit reliably each year once established, it may be prone to fungal issues on flowers and small developing fruit in very humid climates, and it is generally not recommended for cooler, less tropical regions such as California.\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"932\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Indian\/Alphonso\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"932\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - India\u003c\/p\u003e\n\u003cp data-start=\"595\" data-end=\"932\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645947863236,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9378.jpg?v=1767378197"},{"product_id":"ataulfo","title":"Ataulfo","description":"\u003cp\u003eAtaulfo is a mango cultivar originating from Chiapas, Mexico, and has become one of the country’s most significant commercial varieties. It is also cultivated commercially in other parts of Latin America. The cultivar is believed to descend from the \u003cstrong\u003eManila\u003c\/strong\u003e group of mangos brought to Mexico from the Philippines.\u003c\/p\u003e\n\u003cp\u003eTrees are vigorous with an upright growth habit and open canopy. They produce moderate to good yields of small, oblong, yellow fruit. The flesh is firm, completely fiberless, and develops a mild subacid flavor that sweetens as the fruit ripens, often accompanied by slight skin wrinkling.\u003c\/p\u003e\n\u003cp\u003eAtaulfo demonstrates high resistance to mango bacterial black spot and post-harvest anthracnose. In South Florida, it is considered a mid-season mango, typically maturing from late June into July.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Classic \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645952286916,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9377.jpg?v=1767378405"},{"product_id":"buxton-spice","title":"Buxton Spice","description":"\u003cp data-start=\"0\" data-end=\"122\"\u003eBuxton Spice is a mango cultivar from Guyana, where it is among the most widely recognized and commonly grown varieties.\u003c\/p\u003e\n\u003cp data-start=\"124\" data-end=\"313\"\u003eThe fruit are small, yellow, and firm, with minimal fiber. Flavor falls within the Indian\/West Indian type, offering a rich and balanced profile. Each fruit contains a monoembryonic seed.\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"532\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTrees exhibit a spreading growth habit and tend to grow slowly. Buxton Spice shows strong resistance to common mango diseases, making it a reliable choice for cultivation in suitable tropical and subtropical climates.\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"532\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e - Indian \/ West Indian\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"532\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e - Guyana\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"532\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eSeason\u003c\/strong\u003e - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645958480068,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9376.jpg?v=1767378594"},{"product_id":"banganapalli","title":"Banganapalli","description":"\u003cp\u003eBanganapalli is a mango cultivar from southern India, primarily Andhra Pradesh, but also grown in Telangana and Tamil Nadu. Depending on the region, it is known by other names, including Baneshan (distinct from Alampur Baneshan) and Safeda. It is highly regarded for its quality and flavor in its native regions.\u003c\/p\u003e\n\u003cp\u003eThe fruit are kidney-shaped, medium-sized, and ripen to a yellow color. They are highly aromatic, with a fragrance that intensifies as the fruit matures. Flesh is fiberless, sweet, and medium-bodied, displaying an Indian\/Alphonso–type flavor rich in spice. The seed is monoembryonic.\u003c\/p\u003e\n\u003cp\u003eBanganapalli trees in Florida exhibit a moderately vigorous growth habit with a spreading, open canopy, flat leaves, and relatively thin stems. Flowering occurs readily, though early blooms can produce an excess of male flowers, while later blooms are more likely to set fruit. The variety is highly susceptible to powdery mildew, a common issue for southern Indian mangoes.\u003c\/p\u003e\n\u003cp\u003eBanganapalli is classified as an Mid to Late-season mango, typically ripening from late May through June.\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ Alphonso\u003c\/p\u003e\n\u003cp\u003eCountry - India\u003c\/p\u003e\n\u003cp\u003eSeason - Mid \/ Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645964804292,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9375.jpg?v=1767378739"},{"product_id":"brooks","title":"Brooks","description":"\u003cp\u003eBrooks is a historic Florida mango cultivar, selected shortly after Haden and originating as a seedling of Sandersha, first fruiting in Miami in 1916.\u003c\/p\u003e\n\u003cp\u003eThe variety was valued for its strong productivity and late-season fruiting, with harvest extending into August and occasionally September. Fruit flesh is firm with a mild, acceptable flavor, characteristics that supported its early commercial planting.\u003c\/p\u003e\n\u003cp\u003eBrooks served as a parent for several notable Florida cultivars, including Kent, Keitt, Hatcher, and Fascell, which were developed as improvements over it, leading to a decline in its commercial prevalence.\u003c\/p\u003e\n\u003cp\u003eMature Brooks trees can still be found in parts of South Florida. The cultivar is susceptible to bacterial spot and fruit rot, traits shared by several of its descendants.\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645965197508,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9374.jpg?v=1767378966"},{"product_id":"bombay-pairi-raspuri","title":"Bombay \/ Pairi \/ Raspuri","description":"\u003cp\u003eBombay is a mango cultivar synonymous with the Indian Pairi (also spelled \u003cem\u003ePaheri\u003c\/em\u003e), and known as Raspuri in Karnataka, southwestern India. It was introduced to Jamaica in the 1860s under the name Bombay and has occasionally been referred to as “Peters” during British colonial rule. After earlier failed introductions in the 1880s, Bombay was successfully introduced to Florida around 1900. It is believed to be a parent of several Florida cultivars, including possibly Jakarta, Bailey’s Marvel, Zill, and is a confirmed parent of the hybrid Zill 36-43.\u003c\/p\u003e\n\u003cp\u003eTrees are extremely vigorous with a dense, spreading growth habit. Flowering can be inconsistent in Southeast Florida, and the cultivar is prone to diseases such as powdery mildew, though fruit show strong resistance to bacterial black spot.\u003c\/p\u003e\n\u003cp\u003eThe fruit are small, round, and may develop a light red or orange blush at maturity. Flesh is rich, resinous, completely fiberless, and contains a monoembryonic seed. Bombay is considered a classic example of the Indian\/West Indian flavor group.\u003c\/p\u003e\n\u003cp\u003eIn South Florida, Bombay is a midseason mango, typically ripening in late June through July.\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian\/West Indian\u003c\/p\u003e\n\u003cp\u003eCountry - India, but popular in Jamaica\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645966115012,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9373.jpg?v=1767379140"},{"product_id":"bullocks-heart","title":"Bullock's Heart","description":"\u003cp data-start=\"0\" data-end=\"167\"\u003eBullock’s Heart is a mango cultivar originating from Egypt, distinct from an Australian variety with the same name. The fruit matures to a greenish-yellow color.\u003c\/p\u003e\n\u003cp data-start=\"169\" data-end=\"368\"\u003eFlesh is soft, fiberless, and has a mild Indochinese-type flavor, comparable to Hindi Bessenara and Zebda. Trees exhibit a moderately vigorous, upright growth habit with an open canopy.\u003c\/p\u003e\n\u003cp data-start=\"370\" data-end=\"462\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eIn Florida, Bullock’s Heart is classified as a mid-season mango, typically ripening in July.\u003c\/p\u003e\n\u003cp data-start=\"370\" data-end=\"462\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp data-start=\"370\" data-end=\"462\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - Egypt\u003c\/p\u003e\n\u003cp data-start=\"370\" data-end=\"462\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645967327428,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9372.jpg?v=1767379428"},{"product_id":"baptiste","title":"Baptiste","description":"\u003cp data-start=\"0\" data-end=\"449\"\u003eBaptiste is a mango cultivar from Haiti, less widely known than Madame Francis but still commonly grown there. The fruit are oval, small to medium in size, and ripen to yellow before reaching full maturity, offering a relatively long shelf life. Flesh is very firm, fiber-free, and moderately juicy, containing a polyembryonic seed. Flavor is medium-sweet with resinous notes and, when less ripe, a distinctive “carrot-like” undertone.\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"806\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTrees have a vertically oriented growth habit with moderate vigor. Baptiste is generally productive and reliable. While flowers can be highly susceptible to anthracnose in humid areas, the fruit demonstrates good resistance to bacterial black spot and post-harvest rot. In South Florida, Baptiste is a mid-season mango, typically ripening in July.\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"806\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Indian \/ West Indian\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"806\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - India \/ West India \/ Haiti\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"806\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645968081092,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9371.jpg?v=1767379589"},{"product_id":"bizcochuelo","title":"Bizcochuelo","description":"\u003cp\u003eBizcochuelo is a mango cultivar from Cuba, primarily grown around Santiago de Cuba, with references to the variety dating back to the 19th century. It was highlighted by Fairchild Garden in 2016 during their “Mangos of Cuba” festival. Introduced to Florida in 2017 for evaluation.\u003c\/p\u003e\n\u003cp\u003eThe fruit are small, round, and yellow at maturity. Flesh is yellow with a modest amount of fiber and a mild flavor, somewhat similar to a very mild Pickering mango.\u003c\/p\u003e\n\u003cp\u003eTrees are moderately vigorous with a vertical, dense canopy. Bizcochuelo is highly susceptible to diseases, including anthracnose, powdery mildew, and bacterial black spot, particularly in humid or interior regions.\u003c\/p\u003e\n\u003cp\u003eIn South Florida, Bizcochuelo is an early-season mango, typically ripening from late May through early July.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - Cuba\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45645988430020,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9370.jpg?v=1767379900"},{"product_id":"baileys-marvel","title":"Bailey's Marvel","description":"\u003cp data-start=\"0\" data-end=\"260\"\u003eBailey's Marvel is a Haden seedling from Bokeelia, Florida, named for the Bailey brothers who once cultivated mangos on Pine Island. Pedigree analysis suggests the pollinating parent may have been Bombay, reflected in similarities in fruit shape and foliage.\u003c\/p\u003e\n\u003cp data-start=\"262\" data-end=\"464\"\u003eTrees are vigorous with dense, spreading canopies. They produce well in coastal areas but can face fungal issues in more humid interior locations. Fruit show strong resistance to bacterial black spot.\u003c\/p\u003e\n\u003cp data-start=\"466\" data-end=\"742\"\u003eThe fruit are medium to large, typically over a pound, with a round shape and minimal beak. Sun-exposed areas develop an attractive orange-red coloration. Flesh is fiber-free, sweet, and slightly more complex than Haden, with a classic mango flavor. Seeds are monoembryonic.\u003c\/p\u003e\n\u003cp data-start=\"744\" data-end=\"979\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eBailey's Marvel is an early-to-mid season mango, generally ripening from May through July. Fruit have a relatively short shelf life, which limits commercial potential, but the cultivar is valued for its flavor and coastal adaptability.\u003c\/p\u003e\n\u003cp data-start=\"744\" data-end=\"979\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp data-start=\"744\" data-end=\"979\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-start=\"744\" data-end=\"979\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Early to Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646005993668,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9369.jpg?v=1767380061"},{"product_id":"becky","title":"Becky","description":"\u003cp\u003eBecky is a mango cultivar from Florida with limited documented history. Trees have a spreading growth habit with an open canopy and exhibit moderate vigor.\u003c\/p\u003e\n\u003cp\u003eThe fruit are medium to large, oval in shape, and may develop a pink blush. Flesh is firm, fiberless, and mild with a classic mango flavor. The seed is monoembryonic.\u003c\/p\u003e\n\u003cp\u003eBecky typically flowers late in the season. In South Florida, fruit generally ripen from late July through August. The cultivar has demonstrated strong resistance to common mango diseases.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor: Classic\u003c\/p\u003e\n\u003cp\u003eCountry: USA\u003c\/p\u003e\n\u003cp\u003eSeason: Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646016872644,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9368.jpg?v=1767380230"},{"product_id":"borsha","title":"Borsha","description":"\u003cp data-end=\"491\" data-start=\"0\"\u003eOriginating from Bangladesh and northeastern India. Its name is commonly used in Bangladesh, and the variety is popular in local markets there. Trees typically produce medium to large fruit that develop a greenish‑yellow to slightly reddish blush when mature. The flesh is known for being juicy, aromatic, and mostly fiber‑free, with a sweet, tropical flavor appreciated in South Asian mango‑eating cultures. The seed is generally monoembryonic.\u003c\/p\u003e\n\u003cp data-end=\"889\" data-start=\"493\"\u003eBorsha trees tend to be moderately vigorous with a spreading habit. In tropical climates, Borsha mangos are usually harvested in the mid to late mango season, often around July to August, depending on local conditions. The cultivar does not have widespread commercial presence outside its region of origin, which means detailed performance data in Florida or other subtropical areas is limited.\u003c\/p\u003e\n\u003cp data-end=\"889\" data-start=\"493\"\u003eFlavor: Indian \/ west indian\u003c\/p\u003e\n\u003cp data-end=\"889\" data-start=\"493\"\u003eCountry: India\u003c\/p\u003e\n\u003cp data-end=\"889\" data-start=\"493\"\u003eSeason: Mid to Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646033322180,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9367.jpg?v=1767380326"},{"product_id":"beverly","title":"Beverly","description":"\u003cp\u003eBeverly is a mango cultivar selected by the Zill family of Boynton Beach, Florida. Its exact parentage is unknown, though Haden and Brooks are possible contributors based on leaf shape, seasonality, and fruit characteristics. The cultivar is recognized as a late-season mango with high eating quality.\u003c\/p\u003e\n\u003cp\u003eFruit are medium-sized, round to oval, and yellow at maturity, sometimes developing a light pink blush in coastal areas. Individual fruit can vary considerably in shape on the same tree. Flesh is yellow, soft, fiber-free, and surrounds a monoembryonic seed. Flavor is rich and sweet, with subtle melon-like notes. Seeds may occasionally sprout within the fruit as it ripens.\u003c\/p\u003e\n\u003cp\u003eTrees exhibit a moderately spreading growth habit with open canopy and low-to-medium vigor. Beverly is a reliable producer, with fruit typically ripening from July through September. The cultivar is moderately susceptible to rots and fairly prone to anthracnose, making it less suitable for highly humid locations.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646043939012,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9366.jpg?v=1767380470"},{"product_id":"bennett-alphonso","title":"Bennett Alphonso","description":"\u003cp\u003eTOP TIER MANGO ALERT\u003c\/p\u003e\n\u003cp\u003eBennett Alphonso, originally called Douglas Bennett's Golden Alphonse, is an Indian mango reportedly discovered by a Parsee merchant in the 18th century. By the late 1800s, it was recognized as an Alphonso derivative with larger, more colorful fruit and higher productivity than standard Alphonso in southern India. The fruit were also regarded for their superior flavor. The variety was sent to the United States by Douglas Bennett and introduced to South Florida by the USDA in Miami in 1902, with the first tree planted on the Haden property in Coconut Grove and propagated by George Cellon's nursery.\u003c\/p\u003e\n\u003cp\u003eBennett Alphonso was one of the few early Indian introductions that performed well in South Florida, though it was not widely propagated and has remained primarily in germplasm collections in Miami-Dade County.\u003c\/p\u003e\n\u003cp\u003eThe fruit are ovate, closely resembling standard Alphonso, sometimes developing a pinkish-red blush at maturity. Flesh is yellow, fiberless, and soft, with a complex, sweet flavor accented by spice notes. The seed is monoembryonic.\u003c\/p\u003e\n\u003cp\u003eTrees are vigorous growers with narrow leaves compared to regular Alphonso. In South Florida, Bennett Alphonso is classified as a mid-season mango.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ Alphonso\u003c\/p\u003e\n\u003cp\u003eCountry - India\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646061207748,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9365.jpg?v=1767380625"},{"product_id":"burma","title":"Burma","description":"\u003cp data-end=\"119\" data-start=\"0\"\u003ePresumed to originate from Myanmar.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"278\" data-start=\"121\"\u003eThe fruit are small to medium in size, oval-shaped, with yellow skin at maturity. Flesh is yellow, fiber-free, and exhibits a mild Indochinese hybrid flavor.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"278\" data-start=\"121\"\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"278\" data-start=\"121\"\u003eCountry - Burma (Myanmar)\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"278\" data-start=\"121\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646083326148,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9364.jpg?v=1767380778"},{"product_id":"chino","title":"Chino","description":"\u003cp\u003eChino is a large, round mango from Cienfuegos, Cuba, described in literature around the early 20th century.\u003c\/p\u003e\n\u003cp\u003eThe fruit are colorful, with yellow flesh that contains a polyembryonic seed. Flesh is mostly fiber-free, sweet, and rich, placing it in the classic mango flavor group. Shelf life is relatively short, and fruit can overripen quickly.\u003c\/p\u003e\n\u003cp\u003eTrees are vigorous with a spreading growth habit and dense canopy. Initial fruiting may be limited, but mature trees can produce steady, substantial crops.\u003c\/p\u003e\n\u003cp\u003eChino is moderately susceptible to anthracnose and bacterial spot, which may limit its performance in very humid regions.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - Cuba\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646114357444,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9363.jpg?v=1767381118"},{"product_id":"cac","title":"Cac","description":"\u003cp\u003eTOP TIER MANGO ALERT!\u003c\/p\u003e\n\u003cp\u003eCac is a mango from Vietnam, sometimes speculated to be synonymous with Cat Chu, though this has been disputed. It should not be confused with Coc, also called “toad” fruit in Vietnam. The cultivar was introduced to Florida over 25 years ago and has become recognized as a promising Indochinese hybrid.\u003c\/p\u003e\n\u003cp\u003eThe fruit are ovate to heart-shaped, yellow at maturity, and average around a pound. Flesh is rich, sweet, and balanced with a pronounced acid component, with flavor notes reminiscent of cola syrup. The seed is monoembryonic.\u003c\/p\u003e\n\u003cp\u003eTrees are vigorous with a spreading growth habit. Cac is generally a steady producer and largely disease-free, showing good resistance to anthracnose and very good resistance to bacterial spot, though blooms may be susceptible to powdery mildew.\u003c\/p\u003e\n\u003cp\u003eIn Florida, Cac is a mid-season mango, typically ripening from late June through July. Its vigorous growth makes it better suited for growers who can accommodate a large, spreading tree.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp\u003eCountry - Vietnam\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646132084932,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9362.jpg?v=1767381279"},{"product_id":"candy-corn","title":"Candy Corn","description":"\u003cp data-start=\"0\" data-end=\"217\"\u003eCandy Corn is a Florida mango cultivar that originated as a chance seedling selected by the Zill High-Performance Plants nursery. It has become known for its unique combination of compact growth and flavorful fruit.\u003c\/p\u003e\n\u003cp data-start=\"219\" data-end=\"647\"\u003eThe fruit are medium-sized, slender, and oval, turning yellow at maturity. The flesh is mostly fiber-free and extremely sweet, with an Indochinese-style flavor that has subtle hints of tartness when less ripe. Flavor notes sometimes include mild tropical undertones, giving it a distinctive taste compared with more traditional Florida mangoes. The seed is polyembryonic. Candy Corn fruit generally have a moderate shelf life.\u003c\/p\u003e\n\u003cp data-start=\"649\" data-end=\"926\"\u003eTrees are small to moderately sized with a dwarf, compact growth habit, making them suitable for limited spaces or backyard plantings. Early blooms can produce a high proportion of male flowers, which may affect initial fruit set, but the canopy remains manageable over time.\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"1288\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eIn Florida, Candy Corn is a mid-season variety, typically ripening in June and July. While detailed disease resistance information is limited, it appears to perform reliably in standard South Florida conditions. The combination of sweet, fiber-free fruit and a compact, easy-to-manage tree makes Candy Corn a popular choice for backyard growers and collectors.\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"1288\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"1288\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"1288\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646233960644,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9361.jpg?v=1767382471"},{"product_id":"cotton-candy","title":"Cotton Candy","description":"\u003cp\u003eCotton Candy is a mango from Gary Zill’s breeding program in Boynton Beach, Florida, developed as a Keitt seedling that may have been pollinated by ‘Gary’. It is recognized for its exceptionally sweet and robust flavor, falling within the classic mango group, with intensity and sweetness that surpass many other varieties. Flesh is yellow, fiberless, and contains a polyembryonic seed. The fruit can occasionally develop internal breakdown or jelly seed, though this does not significantly affect its quality.\u003c\/p\u003e\n\u003cp\u003eReleased in 2016, Cotton Candy was planted in Florida in 2017 for evaluation as a late-season alternative to Keitt. Trees are moderately to very vigorous, with vertical, open canopies, and have shown consistent production. The cultivar is likely moderately susceptible to bacterial black spot, though possibly less so than its parent Keitt.\u003c\/p\u003e\n\u003cp\u003eIn Florida, Cotton Candy is a late-season mango, generally ripening from July through August, providing a reliable option for extending the harvest window beyond Kent and other mid-season varieties.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646249361604,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9360.jpg?v=1767383373"},{"product_id":"cogshall","title":"Cogshall","description":"\u003cp\u003eCogshall is a mango selected in Bokeelia, Florida, on Pine Island, likely originating as a Haden seedling. Historical records indicate the family name was spelled “Coggeshall.” Though it received limited attention in the 1940s and was largely maintained in Miami-Dade County collections, the variety was later promoted by Carl and Richard Campbell in the 1990s through Fairchild Tropical Botanic Garden for its compact growth, reliable production, and quality fruit.\u003c\/p\u003e\n\u003cp\u003eThe fruit are medium-sized, oval-oblong, with yellow skin and a red blush. Flesh is very soft, fiberless, and freestone, with a classic mango flavor that is moderately sweet with stonefruit notes. The skin is edible, and the seed is monoembryonic. Fruit can overripen quickly and is best eaten soon after maturity.\u003c\/p\u003e\n\u003cp\u003eTrees have a manageable, compact habit. Flowers and fruit can be susceptible to anthracnose in humid regions, and blooms may be prone to powdery mildew. Cogshall shows resistance to bacterial spot and rot.\u003c\/p\u003e\n\u003cp\u003eIn Florida, it is an early-season mango, typically ripening from May through June, making it a popular choice for coastal growers seeking a classically flavored, reliable mango with superior growth and fruit quality compared to Haden and Glenn.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646256472260,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9359.jpg?v=1767383667"},{"product_id":"carla","title":"Carla","description":"\u003cp\u003eTop Tier Mango Alert!\u003c\/p\u003e\n\u003cp\u003eCarla is a mango from Gary Zill’s breeding program in Boynton Beach, Florida (planting #C-12), released in 2016. It is a Zill-80 seedling, with ‘Gary’ speculated as the pollinating parent.\u003c\/p\u003e\n\u003cp\u003eFruit are medium to large, ripening mid-to-late season, typically July through August. Flesh is yellow, fiberless, and has a complex, classic-subacid flavor comparable to its siblings ‘Fruit Punch’ and 36-8. The seed is large and monoembryonic. Fruit may ripen unevenly on the tree and is often harvested mature green and ripened off the tree.\u003c\/p\u003e\n\u003cp\u003eTrees are vigorous with vertical, open canopies and produce consistently once established. Carla is positioned as a late-season alternative to Kent, offering strong flavor and fewer disease concerns.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic \/ Sub Acid\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646259454148,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9358.jpg?v=1767383854"},{"product_id":"cat-hoa-loc","title":"Cat Hoa Loc","description":"\u003cp\u003eCat Hoa Loc is a mango from Vietnam, widely recognized and cultivated on a commercial scale in its home country, with export markets abroad.\u003c\/p\u003e\n\u003cp\u003eThe fruit are medium-sized, yellow at maturity, and oblong-sigmoid in shape. The stem often displays a faint but noticeable ring. Flesh is yellow, fiber-free, and has a rich, high-quality Indochinese-type flavor. The seed is polyembryonic.\u003c\/p\u003e\n\u003cp\u003eTrees have a moderately vigorous, vertical growth habit with open canopy. Fruit typically ripen from June through July. The cultivar demonstrates very good resistance to common mango diseases.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp\u003eCountry - Vietnam\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646259781828,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9357.jpg?v=1767383976"},{"product_id":"carrie","title":"Carrie","description":"\u003cp\u003eCarrie is a mango cultivar that originated as a seedling of Sophie Frey and a grandchild of the Julie mango. It was selected by the Zill family in the 1940s from a field planting in the Boynton\/Delray Beach area of Florida and named after Carrie Zill, mother of Laurence Zill.\u003c\/p\u003e\n\u003cp\u003eThe fruit are small-to-medium, oval-shaped, and yellow at maturity, although inland-grown fruit may remain partially green when ripe. Flesh is orange, fiberless, and contains a monoembryonic seed. Carrie is known for its strong, distinctive flavor, with a pronounced spice component that appeals to many people from India and the West Indies. Fruit are early season, generally ripening from May through July, and should be allowed to soften on the tree for optimal flavor. Once ripe, they have a very short window for consumption due to extreme softness and susceptibility to bruising.\u003c\/p\u003e\n\u003cp\u003eTrees have a low-to-moderate vigor growth habit with a spreading, dense canopy. Carrie can be susceptible to newer strains of anthracnose, particularly in interior Florida, and early blooms may produce a high ratio of male flowers, affecting fruit set. On the other hand, the cultivar is resistant to bacterial spot and rot.\u003c\/p\u003e\n\u003cp\u003eFlavor: Indian\u003c\/p\u003e\n\u003cp\u003eCountry : USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason: Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646261715140,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9356.jpg?v=1767384081"},{"product_id":"coconut-cream","title":"Coconut Cream","description":"\u003cp\u003eCoconut Cream is a mango from Gary Zill’s breeding program in Boynton Beach, Florida, resulting from a cross between ‘Edward’ and ‘Gary’. It is one of the few patented mango cultivars.\u003c\/p\u003e\n\u003cp\u003eThe fruit are medium-sized, oval, and slightly bumpy, yellow with a pinkish blush at maturity. Flesh is soft, light yellow, fiberless, and highly flavorful, with a pronounced coconut taste combined with rich sweetness. The seed is small and polyembryonic. Fruit ripen early to mid-season, generally from June through July, and can overripen quickly once mature.\u003c\/p\u003e\n\u003cp\u003eTrees are fairly vigorous with spreading, unwieldy growth habits. Young trees often take several years to establish consistent production, partially due to high ratios of male flowers and early fruit drop. Coconut Cream is partially graft-incompatible with Turpentine rootstock, which can result in weak unions and susceptibility to breakage in wind.\u003c\/p\u003e\n\u003cp\u003eDue to patent restrictions, propagation of Coconut Cream trees or scions is not commercially available. We do not sell Scions or Trees of Coconut Cream.\u003c\/p\u003e\n\u003cp\u003eFlavor - Coconut\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Early \/ Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646263451844,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9355.jpg?v=1767384223"},{"product_id":"chok-anon","title":"Chok Anon","description":"\u003cp data-start=\"0\" data-end=\"213\"\u003eChokanon is a mango from Thailand, also known as “BARI-11” in Bangladesh, noted for its ability to flower and fruit outside the typical mango season, although summer crops are usually larger and more consistent.\u003c\/p\u003e\n\u003cp data-start=\"215\" data-end=\"381\"\u003eThe fruit are small, oblong, and yellow at maturity. Flesh has a small amount of fiber, is sweet with a honeyed Thai-type flavor, and contains a polyembryonic seed.\u003c\/p\u003e\n\u003cp data-start=\"383\" data-end=\"518\"\u003eTrees are low-to-medium in vigor with a spreading growth habit. They are fairly productive and show strong resistance to anthracnose.\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"609\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eIn Florida, Chokanon is an early-season mango, typically ripening from June through July.\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"609\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Thai\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"609\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - Thailand\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"609\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646263877828,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9354.jpg?v=1767384713"},{"product_id":"chene","title":"Chene","description":"\u003cp\u003eChene is a mango from South Africa known for its attractive fruit. The fruit are round, developing bright red skin with yellow and green undertones. Flesh is yellow, firm, slightly fibrous, and contains a monoembryonic seed. The flavor is mild and classic.\u003c\/p\u003e\n\u003cp\u003eTrees are moderately vigorous with a vertical, dense canopy. Fruit typically begin to mature a few years after planting.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - South Africa\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646265090244,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9353.jpg?v=1767384851"},{"product_id":"corne","title":"Corne","description":"\u003cp data-start=\"0\" data-end=\"133\"\u003eCorne is a mango from Haiti, also known locally in some areas as ‘Jean Marie’. It is a consistent and reliable producer in Florida.\u003c\/p\u003e\n\u003cp data-start=\"135\" data-end=\"305\"\u003eThe fruit are small, oblong, and yellow at maturity. Flesh is sweet and rich but very fibrous, with a polyembryonic seed. Flavor falls within the classic mango profile.\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"619\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTrees are moderately vigorous with a spreading, open canopy. Corne is an early-season mango, typically ripening from June through July, and can bloom twice, producing multiple crops in spring and summer. Both flowers and fruit are prone to anthracnose, though disease management allows for dependable production.\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"619\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"619\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - Haiti\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"619\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Early \/ Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646265450692,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9352.jpg?v=1767384965"},{"product_id":"crimson-delight","title":"Crimson Delight","description":"\u003cp data-start=\"0\" data-end=\"141\"\u003eCrimson Delight is a mango believed to be a seedling of Zill-80, originating from the former property of Laurence Zill in Lantana, Florida.\u003c\/p\u003e\n\u003cp data-start=\"143\" data-end=\"377\"\u003eThe fruit are medium-to-large, round, and develop a striking bright red color at maturity. Flesh is sweet with a balanced acidity, classic in flavor, and contains a monoembryonic seed. Fruit typically mature mid-season, around July.\u003c\/p\u003e\n\u003cp data-start=\"379\" data-end=\"546\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTrees are moderately vigorous with a vertical, open canopy. Crimson Delight shows good resistance to anthracnose but is moderately susceptible to bacterial black spot.\u003c\/p\u003e\n\u003cp data-start=\"379\" data-end=\"546\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp data-start=\"379\" data-end=\"546\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-start=\"379\" data-end=\"546\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646266335428,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9351.jpg?v=1767385077"},{"product_id":"crystal","title":"Crystal","description":"\u003cp\u003eCrystal is a mango from Gary Zill’s breeding program in Boynton Beach, Florida, originating as a Zill-80 seedling (planting #1-29).\u003c\/p\u003e\n\u003cp\u003eThe fruit are large, round, and yellow at maturity. Flesh is firm, fiberless, and has a classic subacid flavor. The seed is monoembryonic. Crystal is a late-season mango, typically maturing from July through August.\u003c\/p\u003e\n\u003cp\u003eTrees are moderately vigorous with a spreading growth habit. The cultivar has demonstrated strong disease resistance and promising potential as a reliable late-season variety.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic \/ Subacid\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646305591492,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9350.jpg?v=1767385188"},{"product_id":"duncan","title":"Duncan","description":"\u003cp\u003eDuncan is a mango selected by David Sturrock in West Palm Beach, Florida, as an Edward seedling crossed with a Philippine mango. It was named for Ralph Duncan of Boynton Beach. \u003c\/p\u003e\n\u003cp\u003eThe fruit are medium-sized, yellow, with fiberless yellow flesh and an Indochinese\/Philippine-type flavor. The seed is monoembryonic. Duncan is a late-June to early-August variety, with later fruit often considered superior in quality.\u003c\/p\u003e\n\u003cp\u003eTrees are low-vigor with a spreading growth habit, making them very manageable. Duncan exhibits exceptional disease resistance, including against anthracnose, powdery mildew, and bacterial spot, and performs well in humid areas without spraying. It is one of the few patented Florida mango cultivars.\u003c\/p\u003e\n\u003cp\u003eFlavor - Indochinese \/ Hybrid\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Mid to late\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646313586884,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9349.jpg?v=1767385344"},{"product_id":"dot","title":"Dot","description":"\u003cp\u003eDot is a mango selected by the Zill family of Boynton Beach, Florida, and named for Dorothy Zill, mother of Walter, Gary, and Marlys Zill. Pedigree analysis suggests it may be a cross between Zill and Carrie, though it was originally thought to be a Carrie seedling. Dot served as the maternal parent of the Pina Colada mango in Gary Zill’s breeding program.\u003c\/p\u003e\n\u003cp\u003eThe fruit are medium-sized, ovate, and yellow at maturity, occasionally showing a pink blush. Flesh is yellow, fiberless, aromatic, and contains a monoembryonic seed. Dot belongs to the classic flavor group, producing rich and robust-tasting fruit.\u003c\/p\u003e\n\u003cp\u003eTrees are moderately to highly vigorous with a spreading, open canopy. They flower regularly and produce consistently but are highly prone to anthracnose and powdery mildew, making them less suited to deep, humid interior areas. Dot displays strong resistance to bacterial black spot and rot.\u003c\/p\u003e\n\u003cp\u003eThe fruit ripen early-to-mid season, typically between June and July, with a fairly extended harvest window. For best quality, fruit should be picked as soon as yellow color appears, as leaving them on the tree too long leads to overripeness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646364868804,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9348.jpg?v=1767385522"},{"product_id":"diamond","title":"Diamond","description":"\u003cp data-start=\"0\" data-end=\"351\"\u003eDiamond is a mango from Gary Zill's breeding program in Boynton Beach, FL, selected as a Julie seedling, with Nam Doc Mai possibly as its pollen parent (original planting number HW-14). The fruit was initially called \"Fairchild Diamond\" but later shortened to \"Diamond,\" and should not be confused with the Diamond mango from Myanmar (Sein Ta Lone \/ Guava Mango).\u003c\/p\u003e\n\u003cp data-start=\"353\" data-end=\"520\"\u003eThe fruit is oblong, yellow at maturity, and has a distinctive flavor that some describe as vegetable-like. Dr. Richard Campbell claims the diamond variety is said to taste of Durian. The flesh is fiberless and contains a monoembryonic seed.\u003c\/p\u003e\n\u003cp data-start=\"522\" data-end=\"698\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe tree grows slowly, with a very compact, dense canopy, and has moderate production. Diamond is a mid-season mango in Florida, typically ripening from late June through July.\u003c\/p\u003e\n\u003cp data-start=\"522\" data-end=\"698\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFlavor - Thai\u003c\/p\u003e\n\u003cp data-start=\"522\" data-end=\"698\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp data-start=\"522\" data-end=\"698\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646372470980,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9346.jpg?v=1767385749"},{"product_id":"delores","title":"Delores","description":"\u003cp\u003eDelores is a Keitt seedling from Gary Zill’s breeding program in Boynton Beach, FL (planting # D-24), with 'Gary' possibly as the pollinating parent. \u003c\/p\u003e\n\u003cp\u003eThe fruit is large and oval, turning yellowish at maturity. The flesh is soft, fiberless, and aromatic, with a flavor in the Gary-Citrus group—rich, sweet, and with pronounced citrus notes. The skin is medium-thick and separates easily from the flesh at peak ripeness. The fruit contains a monoembryonic seed.\u003c\/p\u003e\n\u003cp\u003eDelores is a later-season cultivar, and the tree has a moderately vigorous growth habit with a spreading, open canopy similar to Keitt. Slow fruiting\u003c\/p\u003e\n\u003cp\u003eFlavor - Citrus\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646372798660,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9345.jpg?v=1767385943"},{"product_id":"east-indian","title":"East Indian","description":"\u003cp\u003eEast Indian is a mango from Jamaica, likely derived from Rasalu-type mangos brought from South India in the 19th century.\u003c\/p\u003e\n\u003cp\u003eThe fruit is medium-sized, oblong, and green at maturity, developing pinkish to orange blush with sun exposure. The flesh is highly fibrous and best suited for juicing or processing, though its richly sweet, resinous, and complex flavor—with pronounced spice notes and turpenes—makes it prized by those who appreciate traditional West Indian mango flavors. The seed is polyembryonic.\u003c\/p\u003e\n\u003cp\u003eThe trees are low-to-moderate in vigor with a spreading, open canopy and respond well to pruning. Flowering can be irregular, and fruit set may be affected by fungal issues in humid conditions. East Indian is an early-season mango, ripening primarily from May through June, making it one of the first mangos available in the season. Its unique flavor profile and cultural significance make it highly sought after despite its challenging cultivation requirements.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ West Indian\u003c\/p\u003e\n\u003cp\u003eCountry - Jamaica\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646373290180,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9344.jpg?v=1767386095"},{"product_id":"dwarf-hawaiian-tete-nene","title":"Dwarf Hawaiian \/ Tete Nene","description":"\u003cp\u003eDwarf Hawaiian, originally known as “Tete Nene” from Puerto Rico, is likely a Julie seedling. The tree exhibits a compact, dwarfish growth habit with foliage and flavor similar to Julie, requiring minimal pruning when young.\u003c\/p\u003e\n\u003cp\u003eThe trees are highly sensitive to changes in temperature and humidity, resulting in early flowering in the fall and often multiple bloom cycles in South Florida, allowing the tree to hold several crops per year.\u003c\/p\u003e\n\u003cp\u003eThe fruit are small, round, and turn red with minimal sun exposure. The flesh is aromatic with a moderate amount of fiber, delivering a rich, spice-filled flavor balanced with sweetness. The seed is very small and monoembryonic.\u003c\/p\u003e\n\u003cp\u003eThe earliest crop ripens in April, with a secondary crop maturing from June to July. Dwarf Hawaiian performs best in coastal areas, as it is susceptible to anthracnose in more humid interior zones. Its compact size, multiple crops, and classic Julie-like flavor have made it a favorite among backyard growers and those seeking a high-quality, manageable mango tree.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Coconut\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Puerto Rico\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646373552324,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9343.jpg?v=1767386249"},{"product_id":"edgar","title":"Edgar","description":"\u003cp\u003eEdgar is from Gary Zill’s breeding program in Boynton Beach, FL, likely a seedling of Zill-80. The fruit is ovate, medium-sized, with a yellow background and light red\/orange blush. The flesh is fiberless, firm, and has a high-quality classic subacid flavor.\u003c\/p\u003e\n\u003cp\u003eTrees are moderately vigorous with a spreading, open canopy and have proven to be reliable producers with strong fungal resistance. Edgar ripens in the later mid-season, primarily in July and occasionally into early August.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic \/ Subacid\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646373748932,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9341.jpg?v=1767386418"},{"product_id":"edward","title":"Edward","description":"\u003cp\u003eEdward is a Haden seedling, likely a cross between Haden and Philippine-Carabao, developed by Edward Simmonds through USDA hybridization efforts in Miami in the early 20th century. The goal was to combine the rich flavor of Indian-type mangos with the disease resistance of Indochinese-types. Propagation began in the 1940s after David Sturrock described and promoted it.\u003c\/p\u003e\n\u003cp\u003eThe fruit is oval, yellow with orange-red blush where sun-exposed. The flesh is fiberless, medium-firm, aromatic, and richly sweet with a hint of acidity. Edward trees are moderately vigorous with dense, thick canopies.\u003c\/p\u003e\n\u003cp\u003eThe trees are known for shy bearing but tend to flower easily and consistently. Large trees produce multiple blooms from November onward, giving an extended fruiting season from April to July. Edward remains a favored mango for flavor, with limited commercial scale in Latin America.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Early\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646374142148,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9340.jpg?v=1767386518"},{"product_id":"extrema","title":"Extrema","description":"\u003cp\u003eExtrema is a mango variety cultivated in Brazil and Paraguay that has gained attention for its sweet, juicy fruit and vigorous tree performance. The fruit typically have smooth skin that is yellow with greenish areas and an ovate to kidney‑like shape, often weighing in the medium range.\u003c\/p\u003e\n\u003cp\u003eFlesh is described as sweet and firm with low fiber, making it enjoyable fresh or in desserts and smoothies, and suitable for eating by hand or blending. The tree is vigorous and upright, known to be productive under favorable tropical or subtropical conditions, and it is grown commercially as well as in home gardens.\u003c\/p\u003e\n\u003cp\u003eExtrema mangos are part of the diverse set of Brazilian cultivars that thrive in warm climates and are appreciated locally for their eating quality and attractive appearance.\u003c\/p\u003e\n\u003cp\u003eFlavor - Indochinese\u003c\/p\u003e\n\u003cp\u003eCountry - Brazil \/ Paraguay\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646375190724,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9339.jpg?v=1767386651"},{"product_id":"emerald","title":"Emerald","description":"\u003cp\u003eEmerald is an Indian\/West Indian‑type mango selected on Pine Island, FL, likely with Bombay in its parentage. The trees are moderately vigorous with a more open canopy than Bombay, making them easier to manage in smaller yards. The fruit are small, oval to round, and light green at maturity, sometimes showing a subtle pink blush.\u003c\/p\u003e\n\u003cp\u003eThe flesh is firm, fiberless, and sweet, with a flavor profile very similar to Bombay, placing it squarely in the Indian\/West Indian flavor group. Emerald has proven to be a consistent and reliable producer in South Florida, flowering regularly and maturing mid‑season, typically from late June through July.\u003c\/p\u003e\n\u003cp\u003eIt’s an excellent choice for those who enjoy Bombay-style flavor but want a tree that is more manageable and dependable in production.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ West Indian\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646375911620,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9338.jpg?v=1767386832"},{"product_id":"ewais","title":"Ewais","description":"\u003cp\u003eEwais is an Egyptian mango originating near the Suez Canal, named after an Egyptian minister. The fruit are small, ovate, yellow at maturity, with fiberless flesh that is exceptionally sweet, often surprising those who try it for the first time. The seed is very thin, small, and polyembryonic. While the fruit are highly prone to post-harvest anthracnose, they show good resistance to bacterial spot.\u003c\/p\u003e\n\u003cp\u003eThe trees are non-precocious, taking time to start producing, and have a medium vigor upright growth habit with dense canopy. Flowering can be sporadic in South Florida, but when it occurs, the trees set abundant crops of very high-quality fruit. Ewais is a mid-season cultivar, ripening primarily in July. Its growth habit and slower flowering make it a candidate for climates like Southern California, where precocity and humidity-related disease pressure are less of a concern.\u003c\/p\u003e\n\u003cp\u003eFlavor-wise, Ewais fits best in the classic Indian\/West Indian group, with its rich, sweet, and aromatic profile reminiscent of traditional Egyptian or South Indian dessert-style mangos.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Indian \/ West Indian\u003c\/p\u003e\n\u003cp\u003eCountry - Egypt\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646378205380,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9337.jpg?v=1767386955"},{"product_id":"excalibur","title":"Excalibur","description":"\u003cp\u003eExcalibur is an early-season mango selected by Richard and Linda Wilson of Lantana, FL, likely a Dot seedling based on its flavor and aroma, though some reports suggest Carrie as a possible parent. The fruit are small-to-medium, yellow at maturity, with soft, fiberless flesh and a monoembryonic seed. The trees have a moderate growth rate with a spreading, open canopy.\u003c\/p\u003e\n\u003cp\u003eExcalibur produces consistently strong crops. The flavor is classic, aromatic, and well-balanced. The variety shows excellent disease resistance, with no notable issues.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFlavor - Classic\u003c\/p\u003e\n\u003cp\u003eCountry - USA \/ Florida\u003c\/p\u003e\n\u003cp\u003eSeason - Mid\u003c\/p\u003e","brand":"Rare Plant Cuttings","offers":[{"title":"Default Title","offer_id":45646388560068,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/files\/IMG_9336.jpg?v=1767387066"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/0376\/8772\/collections\/a-thick-book-clearly-a-mango-book-that-is-used-as-a-reference-for-mango-varieties-a-simple-image.png?v=1767375303","url":"https:\/\/rareplantcuttings.com\/collections\/mango-variety-information-compendium.oembed?page=14","provider":"Rare Plant Cuttings","version":"1.0","type":"link"}